Brunch

Sunday 10am-2pm

Brunch

SHRIMP & GRITS

Blackened jumbo shrimp served on a bed of creamy jalapeno grits. Drizzled with Cajun sauce and topped with a fried egg.

$34

STK & EGGS

An 8oz. choice rib-eye, prepared to your preference; accompanied by hash browns or grits, toast, and two eggs cooked just the way you like them.

$30

CHICKEN FRIED RIBEYE & EGGS

A beloved Southern dish featuring a hand-cut 8oz choice rib-eye, chicken-fried in seasoned flour and generously covered in creamy gravy. Accompanied by wither hash browns or grits, along with two edds and sourdough toast.

$28

OMELETTE YOUR WAY

Three eggs filled with your selection of: Bacon, pan sausage, or ham and any or all of the following: onions, bell peppers, tomatoes, mushrooms, jalapeno, cheddar cheese; served with hash browns or grits and sourdough toast.

$21

AMERICANO

Two eggs cooked to order with hash browns or grits and your choice of bacon, ham, or breakfast sausage with Texas Toast.

$18

EGGS BENEDICT

Two English muffins with Canadian bacon, poached eggs and topped with house-made Hollandaise sauce.

$22

AVOCADO BLT

Bacon, lettuce, tomato and avocado on Texas Toast.

$15

BISCUITS & GRAVY

Two buttermilk biscuits smothered in our house sausage gravy.

$12

Sweet Things

CINNAMON FRENCH TOAST

Three slices of Texas Toast dipped in a sweet cinnamon custard then cooked to a golden brown; served with powdered sugar and syrup.

$14

BEIGNETS (4)

The Acadiana classic these fluffy fritters are made from a classic flaky croissant dough then deep fried to a golden brown; served with a blanket of powdered sugar.

$12

Lunch Favorites

ALL AMERICAN CHEESEBURGER

Our specially blended beef patty charbroiled to your liking, topped with cheddar cheese. Served with lettuce, tomato, pickles, onions and seasoned fries.

$20

FISH & CHIPS

Hand-battered fish filets; served with cocktail and tartar sauce and seasoned fries.

$25

FRIED SHRIMP

Fried jumbo gulf shrimp (4) hand breaded with our special seasoned mix and served with seasoned fries, cocktail sauce and tartar sauce.

$32

MINNOW MENU

PANCAKES

Two fluffy pancakes with syrup.

CINNAMON FRENCH TOAST

Three half slices of Texas Toast dipped in a sweet cinnamon custard then cooked to a golden brown; served with powdered sugar and syrup.

GUPPY BREAKFAST

One Egg your choice with one bacon or sausage and hashbrowns.

KIDS FISH & CHIPS

Battered fish filet fried to a golden brown and served with cocktail sauce, lemon wedge and seasoned fries.

$10

GRILLED CHEESE

Texas toast grilled with cheese served with seasoned fries.

CHICKEN & CHIPS

Battered Chicken fingers fried to a golden brown and served with seasoned fries.

$10

FRUIT BOWL

A mixture of seasonal fruits and berries topped with whipped cream.